Minggu, 31 Juli 2011

[L295.Ebook] Download Ebook La mano del emigrante (Spanish Edition), by Manuel Rivas

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La mano del emigrante (Spanish Edition), by Manuel Rivas

�ste es un libro distinto, arriesgado y tan inolvidable como el tatuaje de un camillero que muestra el lado oscuro de su vida y una parte de la reciente historia de Espa�a, ahora infectada por el virus de la desmemoria. Desde la imaginaci�n y la realidad, se entrelazan tres relatos -uno de ficci�n, La mano del emigrante; otro fotogr�fico, El �lbum furtivo; y uno m�s period�stico, Los n�ufragos - para mostrar que, a la hora de la verdad, la aventura humana transcurre entre esas dos naciones: el apego y la p�rdida.

  • Sales Rank: #2586005 in Books
  • Published on: 2002-09
  • Original language: Spanish
  • Number of items: 1
  • Dimensions: 7.00" h x .40" w x 4.25" l, .0 pounds
  • Binding: Mass Market Paperback
  • 160 pages

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0 of 0 people found the following review helpful.
Excellente!
By H. Smith
I was very impressed with this order. The book shipped quickly and arrived between the 7-14 day window. The service was professional. The book details matched the quality of the book. I am very pleased with the service provided.

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Rabu, 27 Juli 2011

[X909.Ebook] Download PDF Fitting the Human: Introduction to Ergonomics, Sixth Edition, by Karl H.E. Kroemer

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Using a direct, down-to-earth style to provide essential knowledge about ergonomic designs that fit the human body and mind, Fitting the Human: Introduction to Ergonomics, Sixth Edition follows the motto of the previous editions: coverage of sound science that is easy to read, easy to understand, and easy to apply. This sixth edition of a seminal textbook remains true to its original goal of providing quick access to the ergonomic information required to engineer workplaces, machinery, offices, computers, lighting, and more to fit the humans who use them.

New Organization Makes Teaching Complex Issues Easier

With new data and an updated layout that helps students grasp the concepts, this book delineates true human engineering, as opposed to trying to select or train people to do things with ill-designed equipment. Ergonomics guru Karl Kroemer organizes detailed knowledge regarding body size, strength, and mobility, as well as motivation, perceptions, acquired skills, and work demands including shift work. This sixth edition maintains the straightforward, lucid presentation of the previous editions, while updating the material to include coverage of work climate (both physical and psychosocial), material handling, electronic keyboards, and offices (at home and at the company) ― factors that continually change the demands on the human not only in equipment but in the physical and social environments. With additional figures, graphs, and tables, this text remains�the first choice for teaching the fundamental and most successful ergonomics approach: make the details and overall work system fit the human.

  • Sales Rank: #682908 in Books
  • Brand: Brand: CRC Press
  • Published on: 2008-10-07
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.36" h x 1.20" w x 6.32" l, 1.70 pounds
  • Binding: Hardcover
  • 464 pages
Features
  • Used Book in Good Condition

About the Author
VPI & SU, Blacksburgh, Virginia, USA

Most helpful customer reviews

2 of 2 people found the following review helpful.
Fitting the Human
By JW Mac
Hard for students to follow; text/paragraphs seem incompete and in need of better flow. 5th edition was better. Does not use the english system of measurements, Little data is given for the American population; other pop. are interesting, but we need to focus on the US pop. Limited references; most are his!

0 of 0 people found the following review helpful.
Five Stars
By Selora Lawrence
No additional

0 of 3 people found the following review helpful.
Great service
By Customer
Nothing negative to say. Correct book, arrived quickly (2-3 days from TX to AZ using standard ground), no damage whatsoever, brand new, and sealed in the clear plastic wrapping. Best price as well. Thank you very much.

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Senin, 25 Juli 2011

[S588.Ebook] PDF Ebook The Mind of Adolf Hitler: The Secret Wartime Report, by Walter C. Langer

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The Mind of Adolf Hitler. The Secret Wartime Report written by Walter C. Langer Forward by William L. Langer, and afterword by Robert G.L Waite. Published by Basic Books, Inc. New York 1972 First Edition. HERE IS the secret psychological report written in 1943 for "Wild Bill" Donovan of the OSS, which correctly predicted Adolf Hitler's degeneration and eventual suicide. This is a fascinating work of insight into the warfare, Life of the Third Reich's Evil Genius. Uncanny accuracy.

  • Sales Rank: #218120 in Books
  • Published on: 1972-09
  • Original language: English
  • Number of items: 1
  • Binding: Hardcover
  • 290 pages

Most helpful customer reviews

31 of 32 people found the following review helpful.
An Excellent Study of Hitler
By Francis Demmler
Walter C. Langer uncovers explicit facts about one of history's most mysterious figures. Langer shows that there was much more to Hitler's life than that which Nazi propaganda portrayed. This book contains facts which contradict most biographies of Hitler, including Hitler's own "Mein Kampf." The tragedies and hardships sustained during his rough childhood combined with his harsh endeavors in Austria and Germany provide the base for his adult life where he lives anything but a relative normal one.
Though Hitler's madness may appear to be based primarily on his anti-Semitic beliefs, the book rarely focuses on this subject and shows that there was more to his hate than just hate for the Jews. Ironically, as the book explains, he befriended and was aided by a number of Jews throughout his life.
Clearly ambition and Providence play a key role in Hitler's life, and one can only wonder what Hitler would have done with his life had he not endured such malaise before his rise to power. Ironically, Langer's perspective on Hitler makes it possible for the reader to feel an iota of sympathy for a man who is responsible for killing millions of people.
There are many facts found in the book that I would never have imagined could have been true. I recommend this book to anyone who wishes to find out almost everything there is to know about Adolf Hitler.

22 of 23 people found the following review helpful.
facts you didn't know about Hitler
By Jennifer Vincent
I'm somewhat of an history buff, especially WWII, but when my Mom bought me this book at a yard sale, I didn't know what I was in store for upon reading it. There are lots of little known facts about Hitler's secrets and his personal life. We get a glimpse inside of Hitler's head to see what makes him tick - it wasn't just his hatred of the Jews that drove him. The book was just a conglomeration of interesting information, and contains many rare photos. If you like reading about Hitler or similar topics, this book is worth buying.

18 of 20 people found the following review helpful.
The motives behind the man
By A Customer
This book was written under commission from the war effort as an attempt by a psychiatrist to try to shed some light from the sparse knowledge that was available about Hitler, his background and his early years. Unlike the scruples that MD's tipically have when expressing clinical views about their experience and their patients, the war effort justified some daring and what would seem today wild projections from sparse and fragmented data. Notwithstanding, history as later evolved lent credence to Dr. Langer's findings and this book is a fascinating exploration of the very soul of a troubled mind that explains some very obscure attitudes and reactions of its subject.

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Sabtu, 23 Juli 2011

[O777.Ebook] Free Ebook Guide to Collecting Brown Manufacturing Company STARR Bottle Openers Since 1925, by Harold J Eblen Jr.

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Guide to Collecting Brown Manufacturing Company STARR Bottle Openers Since 1925, by Harold  J Eblen Jr.

Brown Mfg. Company has been making the iconic stationary wall mounted bottle opener since 1925. This guide provides a complete inventory, with photographs, of known embossed bottle openers made by Brown and provides a way to approximately date their production. This will allow collectors to identify which openers could expand their collection. Also included is a brief history and rarity guide for each.

  • Sales Rank: #755960 in Books
  • Published on: 2013-01-31
  • Original language: English
  • Number of items: 1
  • Dimensions: 11.00" h x .27" w x 8.50" l, .61 pounds
  • Binding: Paperback
  • 112 pages

Most helpful customer reviews

0 of 0 people found the following review helpful.
Best Starr Bottle Opener Collecting Guide on the Market
By STARRcollector
A must have if you collect these type of bottle openers. Was impressed with the information, photos, and history, that's offered in the book, and found out about a few openers Brown Mfg. made that I did not know existed. Always wondered what some of the names meant on these openers, now I do. A great guide to reference in knowing what your collection is missing and what to look for. Thank you for a great needed book!!!!!!!

0 of 0 people found the following review helpful.
Four Stars
By Diane Vultaggio
Good information if you are a collector.

0 of 0 people found the following review helpful.
Best Book Out There
By STARR X
As the current owner of Brown Mfg. Company, I can say that this is the most comprehensive book out there for the collecting of Brown's bottle openers. A recommended addition for the STARR bottle opener collector. John put a lot of work into this.

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Rabu, 20 Juli 2011

[U858.Ebook] Ebook Free Access to Surgery: 500 SBAs in Basic and Applied Anatomy, by Shahzad Raja

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Access to Surgery: 500 SBAs in Basic and Applied Anatomy, by Shahzad Raja

This book provides subject based 500 "Single Best Answer" style questions for doctors on their Foundation Year rotations and candidates taking their MRCS exam. It includes SBA questions testing factual knowledge and clinical scenarios testing application of basic facts. Detailed answers and explanations enable doctors to revise without the need to read large Anatomy books. The book is divided into eight sections: Upper limb; Lower limb; Throax; Abdomen; Pelvis; Head and neck; Brain; and Spinal cord.

  • Sales Rank: #757426 in eBooks
  • Released on: 2013-04-24
  • Format: Kindle eBook

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0 of 0 people found the following review helpful.
Four Stars
By Thomas Mtshali
Covers most of the surgical conditions

0 of 0 people found the following review helpful.
It's a nice book
By Amazon Customer
It's a nice book

0 of 0 people found the following review helpful.
Four Stars
By Phumudzo
Good

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Selasa, 19 Juli 2011

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[(Operational Research and Networks )] [Author: Gerd Finke] [Oct-2008], by Gerd Finke

  • Published on: 2008-10-15
  • Binding: Hardcover

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Minggu, 17 Juli 2011

[P966.Ebook] Free Ebook VW New Beetle: The Performance Handbook (Motorbooks Workshop), by Keith Seume

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VW New Beetle: The Performance Handbook (Motorbooks Workshop), by Keith Seume

Before it even hit showroom floors in spring 1998, Volkswagen's New Beetle had do-it-yourself enthusiasts and potential buyers licking their chops for the opportunity to wrench every possible bit of horsepower and handling out of the dynamic, retro-looking package. The first comprehensive step-by-step, how-to performance handbook written specifically for owners of the New Beetle offers advice for upgrading engines, transmissions, suspension, and brakes, from inexpensive aftermarket tweaks to the ultimate street-performance parts and upgrades currently on the market. An authoritative text is accompanied by a wealth of explanatory photographs in both color and black-and-white.

  • Sales Rank: #2778211 in Books
  • Brand: Brand: Motorbooks
  • Published on: 2001-11-10
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.75" h x .45" w x 8.25" l, 1.17 pounds
  • Binding: Paperback
  • 128 pages
Features
  • Used Book in Good Condition

About the Author

Keith Seume has been editor of VolksWorld magazine and is now editor of Ultra VW. Previous books include VW Beetle Custom Handbook, VW Beetle Performance Handbook, VW Beetle Interchange Manual and VW Beetle Coupes & Cabriolets.

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0 of 0 people found the following review helpful.
Good Book, no real "How Too" type write ups, more of this is what you can have others do
By Hot Wife
Good Book, no real "How Too" type write ups, more of this is what you can have others do. If you are a hands on guy like me, there isn't a lot of printed material on hopping up the "water bugs." The book does give you ideas as to what is possible and helps you start your online research as to what you'd like to have done.

Keith Seume is a very knowledgeable air cooled VW motorhead and I must admit I liked his other air cooled titles better. This is also because I am biased in liking the air cooled Volkswagens better as well!

0 of 0 people found the following review helpful.
great
By matt
Informative, great insight

0 of 0 people found the following review helpful.
Not great, not horrible
By NecronomiKyle
This is a fun little piece of knowledge from concept to road car. There are a lot of little details mentioned that I wasn't aware of, car specs I didn't know existed, etc. Lots of great color photos for styling ideas and whatnot.

I feel like this book falls a bit short if by the term "handbook" you associate the term "guide". Most things you might want to know about new beetle performance can be found on several websites at not cost. However, if you are a fanatic about your beetle, as many people are, this is a great coffee table book.

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Senin, 11 Juli 2011

[D205.Ebook] Get Free Ebook La comida de la familia (GASTRONOM�A Y COCINA) (Spanish Edition), by Ferran Adri�

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La comida de la familia (GASTRONOM�A Y COCINA) (Spanish Edition), by Ferran Adri�

Durante todos los años de vida de elBulli, cada día se preparaba un menú para el equipo de cocina. Esta gran familia debía estar bien alimentada, con recetas variadas de productos frescos, que garantizaban energía y fuerza para que todos rindieran con ilusión en su trabajo.
Al cerrar elBulli, Ferran Adrià, el mejor cocinero del mundo, dejaba una recopilación de menús bien estructurados, fáciles, baratos y de raíz tradicional que no podía quedarse encerrada en un cajón para siempre.
De ahí este libro.
Todas las recetas se pueden hacer en casa fácilmente, en un tiempo razonable y a un precio que queda alrededor de los 4 euros.


Durante todos los años de vida de elBulli, cada día se preparaba un menú para el equipo de cocina. Esta gran familia debía estar bien alimentada, con recetas variadas de productos frescos, que garantizaban energía y fuerza para que todos rindieran con ilusión en su trabajo.
Al cerrar elBulli, Ferran Adrià, el mejor cocinero del mundo, dejaba una recopilación de menús bien estructurados, fáciles, baratos y de raíz tradicional que no podía quedarse encerrada en un cajón para siempre.
De ahí este libro.
Todas las recetas se pueden hacer en casa fácilmente, en un tiempo razonable y a un precio que queda alrededor de los 4 euros.

  • Sales Rank: #813363 in eBooks
  • Published on: 2015-11-19
  • Released on: 2016-05-01
  • Format: Kindle eBook

About the Author
Reconocido unanimamente como el cocinero mas influyente de las ultimas decadas, Ferran Adria (L'Hospitalet de Llobregat,1962) empezo a trabajar en 1984 en elBulli, donde pronto se convirtio en jefe de cocina. a partir de 1987, su propuesta culinaria cada vez mas radical fue transformando el paradigma de la cocina contemporanea, una realidad que le ha valido los maximos reconocimientos a nivel internacional, tanto a el como a elBulli, del que es copropietario junto a Juli Soler. Su ultima ''revolucion'' ha consistido en transformar el restaurante en una fundacion que, a partir de 2014, se dedicara a seguir ensanchando los limites de la cocina y de la creatividad.

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5 of 5 people found the following review helpful.
Platillos sencillos, baratos, rápidos
By MauRoverssi
Compré el libro como un regalo de mi pareja para Navidad. Desde entonces hemos hecho al menos 10 recetas, desde caldos base hasta menús completos. Hemos quedado muy satisfechos con las recetas, lo sencillo de realizar y lo barato que puede salir cada una.

Aunque pueda parecer un libro de cocina para principiantes hay platos que sorprende por su simplicidad con que son elaboradas pero a su vez el nivel de detalle que hacen que las comidas sean sumamente sabrosas. Contiene una guía sencilla de recetas y caldos bases, notas de como prepararlas, recomendaciones de almacenamiento y utensilios que toda cocina debe tener.

Las recetas está organizadas en menús de un día, con entrada, plato principal y postre. Con un total de 31 días de recetas. Cada receta cuenta con cantidades para una comida casera o en familia, o proporciones para "el mundo profesional".

Creo que es un libro genial para familiarizarse con el estilo, el orden y como debería ser la organización de una cocina de hogar o profesional.

4 of 4 people found the following review helpful.
The perfect have at home guide to family meal preparation
By New mom31
I bought this book in the Spanish edition as I'm originally from Spain. I would have liked to compare the English and Spanish versions as I thought the Spanish one is very oriented to a Spanish (Spain) reader.

The book translates the staff meal planning from a professional restaurant into a family affair, and in my view, is good for beginner cooks as well as more experienced ones as myself. For me it's a simple to follow, no non-sense, down to earth cookbook.

The book compiles the menus (31 in total, very balanced and composed of Appetizer/entrée, Main course and dessert) that were prepared for the staff of El Bulli (ie "La Familia"), which was truly international. There are some nods to Mexican and Japanese cuisine among others, but the menus are mostly traditional Spanish (ie using very fresh produce and not difficult to prepare at all). In theory most of the ingredients are easy to find everywhere.

There is also a long introduction with techniques to prepare basic recipes which you will freeze and use later ("Mise en Place"), useful utensils, must-have ingredients, how to plan your shopping, etc.

Apart from that, I was really excited when I started reading the menus. The instructions are really simple and each step is photographed. The ingredients in each recipe are very well organized in terms of what you should get from the freezer, the fridge, the pantry, fresh produce, etc. The quantities are calculated for a family meal of 2 or 6 (for 4,just do a pro-rata) and for a professional meal of 20 or 75. El Bulli used to have 75 staff to feed, hence the number. In theory, the cost of each meal should be less than 4 EUR (5.2 USD more or less) per person. I think this could be true in Spain, but I'm not sure if it would apply in Northern Europe for instance, where produce is much, much more expensive.

If you are looking for fancy recipes with a huge amount of ingredients and techniques to impress your dinner guests, this may not be the book, although I have used some of the recipes for lunches and dinner parties. But, if you want a book to help you plan your family meals, this is definitely the one, and it has 31 (you could feed your family for a month and not repeat a recipe).

All in all, I think this is one of the best cooking/meal planning books I have ever bought. This book is written by Adriá himself and everything in it is based on his personal experience at El Bulli, so you're getting the advice from the best chef in the world.

0 of 0 people found the following review helpful.
Recetas faciles de hacer con un toque unico de uno ...
By Santiago Peredo Mendia
Recetas faciles de hacer con un toque unico de uno de los mejores chefs del mundo.
Si les gusta coicnar este es un extraordinario libro.

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